Looking for another recipe idea to use up your simple syrup from last week’s Peppermint Latte Day?! Look no further than this holiday twist on a classic cocktail!
Cranberry Mint Julep
2.5 oz Bourbon Whiskey
1.5 oz Mint Simple Syrup
2.0 oz Cranberry Juice
In a shaker with ice, combine the bourbon whiskey, mint simple syrup and cranberry juice and shake it all up! To serve, pour over crushed ice and enjoy!